We make foods that
limit sugar spikes
Tested low-GI, clean-label foods that love your body back
We help you make your daily food Low Glycemic with simple, easy to use mixers
Health Benefits
Transform your health with scientifically proven low GI nutrition
Blood Sugar Control
Maintain stable glucose levels and improve HbA1c with broader lifestyle changes
Weight Management
Feel fuller longer and manage cravings naturally
Sustained Energy
No energy crashes - stay active and alert all day
Heart Health
Reduce cardiovascular disease risk by managing Insulin Resistance
What are Glucose Spikes and Why do they matter?!
FSSAI Certified
Lic. No: 10825999000505
ISO 9001:2015
Manufacturing Facility
Tested
By Accredited Labs
Clean Label
No Preservatives
Frequently Asked Questions
Everything you need to know about low GI foods
The Glycemic Index is a rating system that measures how quickly foods raise blood sugar levels. Foods with a GI of 55 or less are considered low GI and are absorbed more slowly, providing sustained energy and better blood sugar control.
Low GI foods cause a slower, more gradual rise in blood sugar levels. This helps prevent spikes and crashes, making it easier to manage diabetes. Multiple clinical studies show that a low GI diet can improve HbA1c levels and reduce the risk of diabetes complications.
Yes! Low GI foods help you feel fuller for longer, reduce cravings, and provide sustained energy. Research published in the American Journal of Clinical Nutrition shows that low GI diets can support healthy weight management.
All our products are FSSAI approved, manufactured in ISO 9001:2015 certified facilities, and undergo rigorous quality testing. We maintain complete transparency in our ingredient sourcing and nutritional labeling.
Yes, we ship to all major cities across India. Typical delivery time is 3-5 business days.